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Yogurt Fruit Parfait

Creamy yogurt layered with fruit and granola.
Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Servings: 2 people
Course: Breakfast
Cuisine: American
Calories: 240

Ingredients
  

  • 2 cups vanilla or plain Greek yogurt
  • 1 cup crunchy granola
  • 1 cup fresh strawberries sliced
  • 1/2 cup fresh blueberries
  • 2 tablespoons honey

Method
 

  1. Spoon 1/4 cup of Greek yogurt into the bottom of two clear glass cups or mason jars.
  2. Add a layer of sliced strawberries and blueberries over the yogurt layer in each glass.
  3. Sprinkle 1/4 cup of crunchy granola evenly over the fresh fruit.
  4. Repeat the layers once more with the remaining yogurt, berries, and granola.
  5. Drizzle a tablespoon of honey over the top layer of each parfait and serve immediately.